Baked Garlic Parmesan Chicken
Delicious and easy baked chicken with garlic and parmesan.
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Main Ingredients
- 4 pieces Chicken Breasts boneless, skinless
- ½ cup Parmesan Cheese grated
- 1 tablespoon Garlic Powder
- 1 teaspoon Paprika
- ½ teaspoon Salt
- ¼ teaspoon Black Pepper
- 2 tablespoon Olive Oil
Preheat oven to 375°F (190°C).
In a small bowl, mix together the Parmesan cheese, garlic powder, paprika, salt, and black pepper.
Brush the chicken breasts with olive oil, then coat them with the Parmesan mixture.
Place the chicken in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and golden brown.
Let the chicken rest for a few minutes before serving.
Calories: 400kcal | Carbohydrates: 5g | Protein: 35g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 1g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg
Chicken, Garlic, Parmesan