Go Back
Print
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Baked Chicken Nuggets Recipe
Easy and delicious homemade baked chicken nuggets.
Print Recipe
Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
320
kcal
Ingredients
Main Ingredients
2
cups
chicken breast, cut into bite-sized pieces
1
cup
breadcrumbs
½
cup
grated Parmesan cheese
1
teaspoon
garlic powder
1
teaspoon
paprika
1
teaspoon
salt
½
teaspoon
black pepper
2
units
eggs, beaten
Instructions
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
Dip chicken pieces into beaten eggs, then coat with breadcrumb mixture.
Place coated chicken pieces on the prepared baking sheet.
Bake for 20 minutes or until golden brown and cooked through.
Nutritional Value
Calories:
320
kcal
|
Carbohydrates:
20
g
|
Protein:
30
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Cholesterol:
120
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
200
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Baked, Chicken, Nuggets
Tried this recipe?
Let us know
how it was!