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Baked Apples Recipe
A simple and delicious baked apples recipe that's perfect for dessert.
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Preparation Time:
10
minutes
mins
Cook Time:
40
minutes
mins
Total Time:
50
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
4
Apples
cored
¼
cup
Brown sugar
1
teaspoon
Cinnamon
¼
cup
Raisins
¼
cup
Chopped nuts
optional
½
cup
Water
Instructions
Preheat your oven to 375°F (190°C).
Core the apples and place them in a baking dish.
In a small bowl, mix together the brown sugar, cinnamon, raisins, and nuts (if using).
Stuff each apple with the sugar mixture.
Pour water into the baking dish.
Bake for 40 minutes or until the apples are tender.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
35
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
0.5
g
|
Sodium:
5
mg
|
Potassium:
200
mg
|
Fiber:
4
g
|
Sugar:
28
g
|
Vitamin A:
2
IU
|
Vitamin C:
8
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Baked Apples
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