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Avocado Dessert Recipe

A simple and delicious avocado dessert.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Fusion
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 large Avocados ripe
  • ¼ cup Honey
  • ¼ cup Cocoa powder unsweetened
  • ¼ cup Milk any kind
  • 1 teaspoon Vanilla extract

Instructions 

  1. 1. Cut the avocados in half, remove the pit, and scoop the flesh into a blender.
  2. 2. Add honey, cocoa powder, milk, and vanilla extract to the blender.
  3. 3. Blend until smooth and creamy.
  4. 4. Serve immediately or chill in the refrigerator for an hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 15g | Saturated Fat: 2g | Sodium: 10mg | Potassium: 500mg | Fiber: 7g | Sugar: 18g | Vitamin A: 150IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 1mg

Keywords

Avocado, Dessert
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