Arctic Char Recipe
A simple and delicious Arctic Char recipe that's perfect for a quick dinner.
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Main Ingredients
- 4 fillets Arctic Char about 6 oz each
- 2 tablespoon Olive oil
- 1 teaspoon Salt
- 1 teaspoon Black pepper freshly ground
- 1 lemon Lemon sliced
Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper.
Place the Arctic Char fillets on the baking sheet.
Drizzle olive oil over the fillets and season with salt and pepper.
Place lemon slices on top of the fillets.
Bake for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.
Calories: 250kcal | Protein: 25g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 60mg | Sodium: 300mg | Potassium: 400mg | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 1mg
Arctic Char, Fish, Healthy