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–+ servings

Applesauce Pork Chops Recipe

Delicious pork chops cooked with applesauce for a sweet and savory flavor.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pork chops
  • 1 cup applesauce
  • 1 teaspoon cinnamon
  • 1 tablespoon olive oil
  • to taste salt and pepper

Instructions 

  1. 1. Season the pork chops with salt and pepper.
  2. 2. Heat olive oil in a skillet over medium heat.
  3. 3. Brown the pork chops on both sides, about 5 minutes per side.
  4. 4. Pour applesauce over the pork chops and sprinkle with cinnamon.
  5. 5. Cover and simmer for 20 minutes, or until the pork chops are cooked through.

Nutritional Value

Calories: 250kcal | Carbohydrates: 15g | Protein: 25g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 300mg | Potassium: 500mg | Fiber: 2g | Sugar: 10g | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Applesauce, Pork Chops
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