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apple-kuchen-recipe

Apple Kuchen Recipe

A delicious traditional German apple cake that's perfect for dessert or with coffee.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: German
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup butter softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 apples peeled, cored, and sliced
  • 1 teaspoon cinnamon

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, baking powder, and salt.
  3. Add softened butter, eggs, and vanilla extract. Mix until smooth.
  4. Spread the batter evenly in a greased baking dish.
  5. Arrange apple slices on top of the batter.
  6. Sprinkle cinnamon over the apples.
  7. Bake for 40 minutes or until a toothpick inserted into the center comes out clean.
  8. Let it cool before serving. Enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple Kuchen
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