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–+ servings

Apple Dumplings Recipe

Delicious homemade apple dumplings.
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Preparation Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 large apples peeled and cored
  • 1 package refrigerated crescent rolls
  • 1 cup sugar
  • 1 cup water
  • ½ cup butter melted
  • ½ teaspoon cinnamon
  • ½ teaspoon vanilla extract

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Peel and core the apples, then cut each into 8 wedges.
  3. Wrap each apple wedge in a crescent roll and place in a baking dish.
  4. In a bowl, mix sugar, water, melted butter, cinnamon, and vanilla extract. Pour over the apple dumplings.
  5. Bake for 35 minutes or until golden brown.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 3g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Apple, Dumplings
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