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+ servings

Apple Crumble Recipe

A simple and delicious apple crumble recipe perfect for dessert.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 6 apples, peeled and sliced Use Granny Smith or your favorite variety
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1 cup rolled oats
  • 1 teaspoon ground cinnamon
  • ½ cup butter, melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the flour, sugar, oats, and cinnamon.
  3. Add the melted butter to the dry ingredients and mix until crumbly.
  4. Place the sliced apples in a baking dish and spread the crumble mixture evenly over the top.
  5. Bake for 45 minutes or until the top is golden brown and the apples are tender.
  6. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Fiber: 4g | Sugar: 35g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 1.5mg

Keywords

Apple, Crumble
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