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–+ servings

Apple Charlotte Recipe

A classic dessert made with apples and bread, perfect for a cozy evening.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: French
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 6 slices Bread crusts removed
  • 4 cups Apples peeled, cored, and sliced
  • ½ cup Sugar
  • 1 teaspoon Cinnamon
  • ¼ cup Butter melted

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Butter the bread slices and line a baking dish with them, buttered side down.
  3. In a mixing bowl, combine the apples, sugar, and cinnamon. Pour this mixture into the bread-lined dish.
  4. Cover the apple mixture with the remaining bread slices, buttered side up.
  5. Bake in the preheated oven for 40 minutes, or until the top is golden brown.
  6. Let it cool slightly before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 200mg | Fiber: 4g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple, Charlotte
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