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–+ servings

Almond Tortoni Recipe

A delightful frozen dessert made with almonds and cream.
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Preparation Time: 20 minutes
Freezing Time 4 hours
Total Time: 20 minutes
Course: Dessert
Cuisine: Italian
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup Heavy cream
  • ½ cup Sugar
  • 1 teaspoon Vanilla extract
  • ½ cup Almonds, finely chopped

Instructions 

  1. 1. In a mixing bowl, beat the heavy cream until it forms stiff peaks.
  2. 2. Gradually add the sugar and vanilla extract, continuing to beat until well combined.
  3. 3. Fold in the finely chopped almonds.
  4. 4. Spoon the mixture into freezer-safe containers and freeze for at least 4 hours or until firm.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 4g | Fat: 24g | Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 20mg | Potassium: 150mg | Fiber: 2g | Sugar: 18g | Vitamin A: 500IU | Calcium: 100mg | Iron: 1mg

Keywords

Frozen Dessert
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