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Almond Flour Recipe
A simple and healthy almond flour recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
2
cups
Almond Flour
1
teaspoon
Baking Powder
¼
teaspoon
Salt
2
tablespoon
Honey
2
large
Eggs
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, whisk together almond flour, baking powder, and salt.
Add honey and eggs to the dry ingredients and mix until well combined.
Drop spoonfuls of the batter onto a baking sheet.
Bake for 15-20 minutes or until golden brown.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
10
g
|
Protein:
8
g
|
Fat:
15
g
|
Saturated Fat:
1
g
|
Cholesterol:
50
mg
|
Sodium:
100
mg
|
Potassium:
200
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
50
IU
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Gluten-Free
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