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Almond Cookies Recipe
Delicious almond cookies that are perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
cookies
Calories:
90
kcal
Ingredients
Main Ingredients
1
cup
Almond Flour
½
cup
Sugar
¼
cup
Butter
softened
1
teaspoon
Vanilla Extract
1
large
Egg
½
teaspoon
Baking Powder
¼
teaspoon
Salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Add the egg and vanilla extract, and mix until well combined.
In another bowl, whisk together the almond flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
Bake for 15-20 minutes, or until the edges are golden brown.
Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Value
Calories:
90
kcal
|
Carbohydrates:
8
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Cholesterol:
15
mg
|
Sodium:
50
mg
|
Potassium:
20
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
50
IU
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Almond, Cookies
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