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–+ servings

Alabama White Barbecue Sauce Recipe

A tangy and creamy barbecue sauce perfect for grilled chicken and pork.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Sauce
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Mayonnaise
  • ¼ cup Apple Cider Vinegar
  • 1 tablespoon Prepared Horseradish
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Black Pepper freshly ground
  • 1 teaspoon Salt
  • ½ teaspoon Cayenne Pepper
  • 1 teaspoon Garlic Powder

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Whisk until smooth and well combined.
  3. Refrigerate for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 22g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.2mg

Keywords

Barbecue, Sauce
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