Air Fryer Turkey Breakfast Sausage Recipe
Delicious and healthy turkey breakfast sausages made in an air fryer.
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Main Ingredients
- 1 lb Ground turkey
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 1 teaspoon Dried sage
1. Preheat your air fryer to 375°F (190°C).
2. In a large bowl, mix together the ground turkey, salt, black pepper, garlic powder, onion powder, paprika, and dried sage until well combined.
3. Form the mixture into small patties, about 2 inches in diameter.
4. Place the patties in a single layer in the air fryer basket. Cook for 7-8 minutes on each side, or until fully cooked and browned.
5. Serve hot and enjoy your healthy breakfast sausages!
Calories: 150kcal | Carbohydrates: 1g | Protein: 20g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 300mg | Vitamin A: 50IU | Calcium: 20mg | Iron: 1.5mg
Air Fryer, Turkey Sausage