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Air Fryer Turkey Breakfast Sausage Recipe

Delicious and healthy turkey breakfast sausages made in an air fryer.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground turkey
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 1 teaspoon Dried sage

Instructions 

  1. 1. Preheat your air fryer to 375°F (190°C).
  2. 2. In a large bowl, mix together the ground turkey, salt, black pepper, garlic powder, onion powder, paprika, and dried sage until well combined.
  3. 3. Form the mixture into small patties, about 2 inches in diameter.
  4. 4. Place the patties in a single layer in the air fryer basket. Cook for 7-8 minutes on each side, or until fully cooked and browned.
  5. 5. Serve hot and enjoy your healthy breakfast sausages!

Nutritional Value

Calories: 150kcal | Carbohydrates: 1g | Protein: 20g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 300mg | Vitamin A: 50IU | Calcium: 20mg | Iron: 1.5mg

Keywords

Air Fryer, Turkey Sausage
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