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Air Fryer Apple Crumble Recipe

A quick and easy apple crumble made in the air fryer.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 Apples peeled, cored, and sliced
  • ½ cup Granulated Sugar
  • 1 teaspoon Cinnamon
  • ½ cup All-purpose Flour
  • ½ cup Rolled Oats
  • ½ cup Brown Sugar
  • ½ cup Butter cold and cubed

Instructions 

  1. 1. Preheat the air fryer to 350°F (175°C).
  2. 2. In a mixing bowl, combine apples, granulated sugar, and cinnamon. Mix well.
  3. 3. In another bowl, mix flour, rolled oats, brown sugar, and butter until crumbly.
  4. 4. Place the apple mixture into a baking dish. Top with the crumble mixture.
  5. 5. Air fry for 20 minutes or until the top is golden brown and the apples are tender.
  6. 6. Let it cool slightly before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 50g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 100mg | Potassium: 150mg | Fiber: 4g | Sugar: 30g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Air Fryer, Apple Crumble
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